Menu
MENUS
In addition to the items below, we offer daily specials made with fresh seasonal ingredients.
Be sure to ask your server about our daily specials.
A La Carte Weekday Menu
The A La Carte Menu is Served Monday-Friday
DRINKS
Coffee, Hot Tea, Iced Tea, Lemonade, Sodas, Topo Chico Mineral Water
Cold Brew, Chai, Matcha, Cappuccino, Latte, Mocha, Hot Cocoa
Freshly Squeezed Orange Juice
Champagne or Mimosa
Citrus Fizz or Sangria
Ramos House Famous Bloody Mary (add a Scotch Egg!)
Frozen Aperol & Gin Spritz
Grapefruit Paloma Margarita w Smoked Rosemary
Proper Irish Coffee
Huckleberry Vodka Lemonade
Our Menu
SMALL PLATES
Buttermilk Biscuit w/ Apple Butter
Scotch Quail Egg w/ Murdock's Magic Mustard
Cinnamon Apple Beignets
Huckleberry Coffee Cake
Small Basil Cured Salmon Lox w Toast Points & Baby Herbs
Black Truffle & Fava Bean Crostini
Heirloom Tomatoes w Balsamic Strawberries & Burrata
Cup of Tomato Bisque w Rock Shrimp & Grilled Cheese
Hush Puppies w Avocado Aioli & Pepper Jam
Shrimp Remoulade Avocado Toast
Grilled Oysters w Chipotle Bourbon Butter
LARGE PLATES
Banana Nutella Pain Perdu w Mascarpone & Hazelnuts
Large Basil Cured Salmon Lox w Toast Points & Baby Herbs
Smoked Bacon Scramble w/ Rocket & Apple Fried Potatoes
Huevos Rancheros w Fried Poached Egg, Morning Chubs & Chilis
Flannel Hash w Organic Fried Poached Egg & Goat Cheese Foam
Biscuits & Gravy w Country Sausage & Sage
Crab Hash w/ Smoked Bacon Scrambled Eggs, Vinegar Tomatoes & Sweet Potato Crispies
Bowl of Tomato Bisque w Rock Shrimp & Grilled Cheese
Southern Fried Chicken Salad w Pepitas & Buttermilk Dressing
Spicy Crab Cake Salad w/ Smoked Chili Remoulade
Wild Mushroom Mac N’ Cheese w Duck Confit & Black Truffles
Beef Stew w Blue Cheese Mash (add fried poached egg $5)
Our Menu
SWEETS
Warm Banana Berry Shortcake
Presley's Girl Scout Cookie Ice Cream
Apple Cinnamon Beignets
Blackberry Thyme Pain Perdu
RAMOS 10 Year Pinto Port Wine
Weekend Brunch Menu
On Saturday and Sunday (and some weekday holidays) we serve the Brunch Menu exclusively. It is $45 per person, regardless of age. Each person gets two courses; one small plate and one large plate (drinks are served a la carte).
DRINKS(A la Carte)
House Brewed Coffee, Iced Tea, Lemonade, Sodas, Topo Chico Mineral Water
Cappuccino, Latte, Mocha, Hot Cocoa, Chai, Cold Brew
Freshly Squeezed Orange Juice
Champagne or Mimosa
Citrus Fizz or Sangria
Ramos House Famous Bloody Mary (add a Scotch Egg!)
Frozen Aperol & Gin Spritz
Grapefruit Paloma Margarita w Smoked Rosemary
Proper Irish Coffee
Huckleberry Vodka Lemonade
Our Menu
SMALL PLATES
Cinnamon Apple Beignets
Huckleberry Coffee Cake
Basil Cured Salmon Lox w/ Toast Points & Baby Herbs
Black Truffle & Fava Bean Crostini
Hush Puppies w Avocado Aioli & Pepper Jam
Cup of Tomato Bisque w Rock Shrimp & Grilled Cheese
Grilled Oysters w Chipotle Bourbon Butter
$21.00
LARGE PLATES
Banana Nutella Pain Perdu w Mascarpone & Hazelnuts
Basil Cured Salmon Lox w/ Toast Points & Baby Herbs
Smoked Bacon Scramble w/ Rocket & Apple Fried Potatoes
Huevos Rancheros w Fried Poached Egg, Morning Chubs & Chilis
Flannel Hash w Organic Fried Poached Egg & Goat Cheese Foam
Biscuits & Gravy w Country Sausage & Sage
Crab Hash w/ Smoked Bacon Scrambled Eggs & Vinegar Tomatoes
Bowl of Tomato Bisque w Rock Shrimp & Grilled Cheese
Southern Fried Chicken Salad w Pepitas & Buttermilk Dressing
Spicy Crab Cake Salad w/ Smoked Chili Remoulade
Wild Mushroom Mac N’ Cheese w Duck Confit & Black Truffles
Beef Stew w/ Blue Cheese Mash & Roasted Vegetables
Our Menu
FROM THE 'HAIR OF THE CAT' BAR
Ramos House Tito's Bloody Mary (add scotch quail egg $5)
Orange & Pomegranate Mimosa
Grapefruit Citrus Fizz w Basil Sorbet
Sparkling Sangria w Basil Sorbet
Huckleberry Vodka Lemonade
Casamigos Paloma
Frozen Espresso Martini
Proper Irish Coffee
Hot Mulled Spiked Apple Cider
Ramos 10 Year Port
BEER CANS (12 oz)
Fremont Golden Pilsner, Fremont Brewing, 4.5%
BooKoo IPA, Mother Earth Brewery, ABV 6.5%
Double Nickels, Docent Brewery, 5.5% ABV
Huckleberry Craft Hard Seltzer, Brewery X, 5% ABV
Anthem Hard Cider, Wandering Aengus Ciderworks, 5.5% ABV
Allagash Curieux, 11% ABV
BUBBLES
2016 Schramberg, Blanc de Blanc
NV Villa Sandi, Prosecco, Italy
2021 Summer Water, Rosé, Central Coast
WHITES
2016 Frog's Leap Sauvigon Blanc, Napa
2021 Sonoma Cutrer, Chardonnay, Russian River
2020 La Crema Chardonnay, Sonoma
2020 Santa Margherita, Pinot Grigio, Italy
REDS
2019 La Crema Pinot Noir, Sonoma
2018 Hess Allomi, Cabernet Sauvignon, Napa
2020 Pessimist, By Daou, Red Blend, Paso Robles
