Served Saturday & Sunday
$35 per person + tax & gratuity
Beverage
Choice of one:
Coffee, Tea, Juice, Champagne, Mimosa, Espresso Drinks or Draft Beer
Small Plates
Choice of One:
Apple Cinnamon Beignets
Small Basil Cured Salmon Lox
Fresh Baked Huckleberry Coffee Cake
Black Truffle & Fava Bean Treat
Citrus w/ Toasted Almonds & Real Cottage Cheese
Small Popcorn Soup
Big Plates
Choice of One:
Goat Cheese Pain Perdu w/ Roasted Peaches & Almonds
Basil Cured Salmon Lox w/ Toast Points & Baby Herbs
Flannel Hash w/ Fried Poached Eggs
Smoked Bacon Scramble w/ Wilted Rocket & Apple Fried Potatoes
Crab Hash w/ Bacon Scrambled Eggs & Citrus Cream
Fried Chicken Scramble w/ Warm Apple Sauce & Cornbread
Large Popcorn Soup
Southern Fried Chicken Salad w/ Dried Cranberries & Pumpkin Seed Dressing
Spicy Crab Cake Salad w/ Smoked Chili Remoulade
Warm Goat Cheese Pancake w/ Toasted Almonds & Local Cherries
Mac N’ Cheese w/ Wild Mushrooms & Black Truffle
Beef Stew w/ Blue Cheese Mash
Sweets $7
Warm Berry Banana Shortcake
Apple Cinnamon Beignets
Chocolate Bacon Cake
Home Turned Rocky Road S’more
Grapefruit Sorbet
Misc Info
We do not split brunches. All seats are $35 regardless of age.
There is a $3 per person cake cutting fee & a $15 corkage fee.
18% gratuity is applied to parties of 7 or more.
If you’re not that hungry, you can trade your Small Plate for another Mimosa!