The idea of the Ramos House Café is simple. As in the old days, the owner lives and works at the house. The wines are kept in the cellar, the herbs are grown in the garden and the ice cream is turned out back. The menu is seasonal and pretty much changes daily. We specialize in contemporary American cuisine with an obvious tilt towards breakfast and the South.
Our hours of operation are as follows:
- Monday: Closed for a Day of Rest
- Tuesday- Friday from 8:30-3:00pm, Serving our A la Carte Menu.
- Saturday and Sunday from 8:30-3:00pm, Serving our Brunch Menu. Please bear in mind that on the weekends we serve ONLY our brunch menu, which is $35 per person, regardless of age, race, color, or creed.
Dogs are not allowed in the yard, but well-behaved children are.
Lastly, we take reservations for parties of 10 or more ONLY Tuesday through Saturday, and no reservations on Sundays. Everyone else is just first come first serve.